MANUKA HONEY PASTILLES & Ginger
Manuka New Zealand’s monofloral Manuka Honey MGO 100+ with Isomalt
Available in 120gr.
MANUKA NEW ZEALAND - Monofloral Manuka Honey Pastilles
Pastilles made on the basis of Isomalt (70%) and Manuka Honey (30%)
Content: Isomalt (70%) and monofloral manuka honey MGO 100+ (30%)
Nutritional value per 100 gr .: 610 kj / 145.8 Kcal, 0.0 protein, 0.0 gr. fat, 69 gr. carbohydrates; of which 6.9 gr. sugars, 0 gr. fiber and 39.5 mgr. salt.
Professor Thomas Henle discovered Methylglyoxal (MGO) in Manuka Honey in 2006 and has done a lot of research since then. Methylglyoxal (MGO) is a naturally occurring compound in Manuka Honey and provides its unique bioactivity. Methylglyoxal (MGO) is measured in miligrams per kilogram and can range from 100+ to 1000+ Methylglyoxal (MGO) / kg. Methylglyoxal (MGO) is a very important compound to pay attention to when purchasing Manuka Honey. MGO 100+ is equivalent to 100 mg / kg of Methylglyoxal (MGO).
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